Quality Assurance
Uncompromising commitment to purity and safety
ISO 9001:2015
FSSAI Registered
APEDA Member
Spices Board
GMP Certified
Certified Systems
We operate under ISO 9001:2015 quality management systems. Our processes are regularly audited for compliance with international safety standards.
Lab Testing
Every lot is tested for physical purity, moisture content, and foreign matter. We also facilitate third-party lab reports (SGS/Eurofins) upon request for bulk orders.
Documentation
We provide complete documentation including Phyto-sanitary certificates, Certificate of Origin, and Fumigation certificates to ensure smooth customs clearance.
Standard Quality Checks
Physical Purity (>99% / >99.9%)
Admixture / Foreign Matter
Moisture Content
Salmonella & E.Coli (Microbial)
Aflatoxins (B1, B2, G1, G2)
Pesticide Residue Limits
*Specific parameters tested based on buyer specifications and country regulations.